Microwave Fruity Oatmeal Bowl
This microwave fruity oatmeal bowl is a quick and nutritious breakfast option, perfect for busy mornings. Packed with fruits and oats, it provides a wholesome start to your day.
This recipe is breakfast, scaled for 4 servings, with 5 min prep and 2 min cook.
Prep: 5 min · Cook: 2 min · Total: 7 min · Serves: 4
Quick cooking notes
- Core ingredients include banana, cinnamon, water, rolled oats.
- Follow all 5 steps in order for the intended texture and doneness.
- Ingredient quantities listed below are for 4 servings.
Ingredients
- 2 medium banana (sliced)
- 2 tsp cinnamon
- 4 cups water
- 2 cups rolled oats
- 1 cup blueberries
- 4 tbsp honey
Instructions
- In a large microwave-safe bowl, combine the rolled oats and water.
- Microwave on high for 2 minutes, then stir the mixture.
- Add the sliced banana, blueberries, honey, and cinnamon to the bowl.
- Microwave for an additional 1 minute, or until the oats are cooked to your desired consistency.
- Stir well and serve warm.
Nutrition (per serving)
- Calories: 250
- Protein: 6 g
- Fat: 1 g
- Carbohydrates: 58 g
- Fiber: 7 g
- Sugar: 12 g
- Sodium: 5 mg
Nutrition values are estimates based on stored ingredient totals and serving size.