Rich Peanut Butter Fudge
This rich peanut butter fudge is a decadent treat that combines creamy peanut butter with sweetened condensed milk for a smooth and indulgent dessert. Perfect for satisfying your sweet tooth, this fudge is easy to make and will impress your family and friends.
This recipe is american style, dessert, scaled for 8 servings, with 15 min prep and 10 min cook.
Prep: 15 min · Cook: 10 min · Total: 25 min · Serves: 8
Quick cooking notes
- Core ingredients include powdered sugar, sweetened condensed milk, butter, peanut butter.
- Follow all 6 steps in order for the intended texture and doneness.
- Ingredient quantities listed below are for 8 servings.
Ingredients
- 2 cups powdered sugar
- 1 can sweetened condensed milk
- 1 tbsp butter (unsalted)
- 1 cup peanut butter (creamy)
- 1 tsp vanilla extract
Instructions
- In a medium saucepan, combine the creamy peanut butter, sweetened condensed milk, and unsalted butter over medium heat.
- Stir the mixture continuously until it is smooth and well combined, about 5 minutes.
- Remove the saucepan from heat and stir in the vanilla extract.
- Gradually add the powdered sugar, mixing until fully incorporated and the mixture is thick.
- Pour the fudge mixture into a greased 8x8 inch baking dish, spreading it evenly.
- Refrigerate the fudge for at least 2 hours or until firm before cutting into squares.
Nutrition (per serving)
- Calories: 220
- Protein: 4 g
- Fat: 10 g
- Carbohydrates: 31 g
- Fiber: 1 g
- Sugar: 26 g
- Sodium: 50 mg
Nutrition values are estimates based on stored ingredient totals and serving size.