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Iced Herbal Tea With Citrus

Iced Herbal Tea With Citrus prepared dish

This refreshing iced herbal tea is infused with vibrant citrus flavors, making it a perfect drink for warm days. It's easy to prepare and can be enjoyed by the whole family.

This recipe is snack, scaled for 6 servings, with 10 min prep and 5 min cook.

Prep: 10 min · Cook: 5 min · Total: 15 min · Serves: 6

Quick cooking notes

  • Core ingredients include orange, water, honey, herbal tea bags.
  • Follow all 8 steps in order for the intended texture and doneness.
  • Ingredient quantities listed below are for 6 servings.

Ingredients

  • 1 whole orange (sliced)
  • 4 cups water
  • 2 tbsp honey (optional)
  • 4 bags herbal tea bags
  • 1 cup mint leaves (fresh)
  • 1 whole lemon (sliced)

Instructions

  1. Boil the water in a saucepan over medium heat.
  2. Once the water is boiling, remove it from heat and add the herbal tea bags.
  3. Allow the tea to steep for 5 minutes before removing the tea bags.
  4. In a large pitcher, combine the steeped tea with sliced orange and lemon.
  5. If desired, stir in honey to sweeten the tea.
  6. Add fresh mint leaves and stir gently.
  7. Refrigerate the tea until chilled, about 1 hour.
  8. Serve over ice and garnish with additional citrus slices and mint leaves.

Nutrition (per serving)

  • Calories: 35
  • Protein: 1 g
  • Fat: 0 g
  • Carbohydrates: 9 g
  • Fiber: 1 g
  • Sugar: 7 g
  • Sodium: 5 mg

Nutrition values are estimates based on stored ingredient totals and serving size.

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