Garlic Butter Sauce

Garlic butter sauce is a rich and flavorful addition to many dishes, enhancing everything from pasta to seafood. This simple recipe combines fresh garlic with creamy butter for a delightful sauce that is both easy to prepare and incredibly versatile. Perfect for drizzling over vegetables or using as a dipping sauce!
Ingredients
- Ingredients will be available in the app.
Instructions
- Melt the unsalted butter in a small saucepan over medium heat.
- Add the minced garlic to the melted butter and sauté for about 1-2 minutes until fragrant, being careful not to let it brown.
- Stir in the chopped fresh parsley, salt, and freshly ground black pepper.
- Remove from heat and let the sauce cool slightly before serving.
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