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Fat-free Baking Mix

Fat-free Baking Mix prepared dish

This fat-free baking mix is a versatile alternative to traditional all-purpose flour blends. Perfect for pancakes, waffles, and biscuits, it allows you to enjoy your favorite baked goods without the added fat. Use it as a convenient substitute in your favorite recipes for a healthier twist!

This recipe is american style, breakfast, scaled for 8 servings, with 10 min prep.

Prep: 10 min · Total: 10 min · Serves: 8

Quick cooking notes

  • Core ingredients include salt, baking powder, baking soda, all-purpose flour.
  • Follow all 3 steps in order for the intended texture and doneness.
  • Ingredient quantities listed below are for 8 servings.

Ingredients

  • 0.5 tsp salt
  • 1 tbsp baking powder
  • 1 tsp baking soda
  • 2 cups all-purpose flour

Instructions

  1. In a large bowl, combine the all-purpose flour, baking powder, baking soda, and salt.
  2. Whisk the ingredients together until they are well mixed.
  3. Store the baking mix in an airtight container for future use.

Nutrition (per serving)

  • Calories: 90
  • Protein: 3 g
  • Fat: 0 g
  • Carbohydrates: 19 g
  • Fiber: 1 g
  • Sugar: 0 g
  • Sodium: 120 mg

Nutrition values are estimates based on stored ingredient totals and serving size.

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