Creamy Yogurt Fruit Dip
This creamy yogurt fruit dip is a delightful blend of tangy yogurt and sweet honey, perfect for pairing with fresh fruits. It offers a refreshing and healthy option for snacks or gatherings. Enjoy this versatile dip with your favorite seasonal fruits for a delicious treat!
This recipe is american style, snack, scaled for 6 servings, with 10 min prep.
Prep: 10 min · Total: 10 min · Serves: 6
Quick cooking notes
- Core ingredients include plain yogurt, cinnamon, vanilla extract, honey.
- Follow all 3 steps in order for the intended texture and doneness.
- Ingredient quantities listed below are for 6 servings.
Ingredients
- 1 cups plain yogurt
- 0.5 tsp cinnamon
- 1 tsp vanilla extract
- 2 tbsp honey
- 2 cups fresh fruit (e.g., strawberries, apples, bananas) (sliced)
Instructions
- In a medium bowl, combine the plain yogurt, honey, vanilla extract, and cinnamon.
- Mix the ingredients together until smooth and well combined.
- Serve the yogurt dip in a bowl alongside the sliced fresh fruits for dipping.
Nutrition (per serving)
- Calories: 90
- Protein: 4 g
- Fat: 2 g
- Carbohydrates: 17 g
- Fiber: 1 g
- Sugar: 10 g
- Sodium: 40 mg
Nutrition values are estimates based on stored ingredient totals and serving size.