Apple Cinnamon Squares

Apple cinnamon squares are a delightful dessert featuring a tender, spiced cake base topped with sweet, caramelized apples. This comforting treat is perfect for any occasion and is sure to please both family and friends. Serve warm with a scoop of vanilla ice cream for an extra indulgence!
This recipe is american style, dessert, scaled for 6 servings, with 20 min prep and 30 min cook.
Prep: 20 min · Cook: 30 min · Total: 50 min · Serves: 6
Quick cooking notes
- Core ingredients include granulated sugar, all-purpose flour, unsalted butter, salt.
- Follow all 9 steps in order for the intended texture and doneness.
- Ingredient quantities listed below are for 6 servings.
Ingredients
- 0.75 cups granulated sugar
- 1.5 cups all-purpose flour
- 0.5 cups unsalted butter (melted)
- 0.5 tsp salt
- 1 tbsp baking powder
- 0.5 cups brown sugar
- 1 tsp ground cinnamon
- 2 large eggs
- 3 medium apples (peeled and diced)
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9x9 inch baking pan.
- In a large bowl, combine the melted butter and granulated sugar, mixing until well combined.
- Add the eggs and vanilla extract to the butter mixture, whisking until smooth.
- In another bowl, whisk together the flour, baking powder, ground cinnamon, and salt.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Fold in the diced apples and pour the batter into the prepared baking pan.
- In a small bowl, mix the brown sugar and a pinch of cinnamon, then sprinkle it over the top of the batter.
- Bake in the preheated oven for 30 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool slightly before cutting into squares and serving.
Nutrition (per serving)
- Calories: 220
- Protein: 3 g
- Fat: 9 g
- Carbohydrates: 34 g
- Fiber: 1 g
- Sugar: 12 g
- Sodium: 150 mg
Nutrition values are estimates based on stored ingredient totals and serving size.
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