Fresh Sweet Corn Salad with Avocado and Lime

Fresh Sweet Corn Salad with Avocado and Lime

This vibrant fresh sweet corn salad combines the sweetness of corn with creamy avocado and zesty lime for a refreshing dish. Perfect as a side or a light lunch, it showcases the best of summer produce. Enjoy this colorful salad that bursts with flavor and nutrition!

Ingredients

  • Ingredients will be available in the app.

Instructions

  1. Start by cooking the sweet corn; bring a pot of water to a boil and add the corn ears, cooking for about 5-7 minutes until tender.
  2. Once cooked, remove the corn from the water and let it cool slightly before cutting the kernels off the cob.
  3. In a large bowl, combine the corn kernels, diced avocado, diced red bell pepper, finely chopped red onion, and chopped cilantro.
  4. In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper to create the dressing.
  5. Pour the dressing over the salad mixture and gently toss to combine all ingredients.

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